Vegan Energy Balls

Vegan energy balls are something that I love making with my daughter. It tastes really yummy, it’s packed with protein, and it’s a great on the go snack. Best part is, you only need three ingredients!

Jump to recipe

I love adding different ingredients every time I make these vegan energy balls. Basically whatever I have in my pantry!

Ingredients

1. 1/3 cup peanut butter, cashew spread, or mixed nut butter
2. 1/2 cup rolled oats
3. 1 tablespoon of maple syrup (can substitute honey if you aren’t vegan)
4. 1/2 tablespoon hemp seeds (optional)
5. 1 tablespoon of any mix ins you like (raisins, chocolate chips, nuts, coconut etc.)

Directions

• Combine all ingredients in a bowl
• Roll into balls. There should be about 6 depending on the size
• Place in airtight container and put in the fridge.

Save Print

Vegan energy balls

Vegan no bake energy balls. Delicious on the go snack that is packed with protein, and incredibly simple to make.

Author: Rochelle Stivers

Cuisine: American

Recipe type: dessert, snack, breakfast

Serves: 6 servings

Prep time:  5 mins

Total time:  5 mins

Ingredients

• ⅓ cup peanut butter, cashew spread, or mixed nut butter
• ½ cup rolled oats
• 1 tablespoon of maple syrup (can substitute honey if you aren't vegan)
• ½ tablespoon hemp seeds (optional)
• 1 tablespoon of any mix ins you like (raisins, chocolate chips, nuts, coconut etc.)

Instructions

1. Combine all ingredients in a bowl
2. Roll into balls. There should be about 6 depending on the size
3. Place in airtight container and put in fridge.

3.5.3251