San Marzano Tomato Recipes

San Marzano is a renowned name in Italian cuisine when it comes to cooking something tangy and savory. Most of the Italian food recipes are known for their different tomato flavors ranging from tiny Sicily to large San Marzano tomatoes. Most of the recipes need tin canned tomatoes which are either peeled or unpeeled. Preserving in special conditions and spices enhances their flavors that we can experience in several authentic Italian dishes. If you are also a fan of tangy flavors, we have some recipes to complement your tastebuds. Please note down some recipes as we are mentioning below. 

Salmon Fillets in a Spicy Tomato Sauce

Everyone loves salmon but only a few know how to cook it perfectly. If you also want to attend perfection in preparing salmon at home, we will help you with this exciting recipe. 

Ingredients

• Finely chopped onion (1 large)
• Salmon fillets(6 ounces)
• Can San Marzano tomatoes (28 ounces)
• Dry red wine (1/4 cup)
• Dried oregano (2 teaspoons)
• Dried basil (1 teaspoon)
• Sea salt (1 teaspoon)
• Ground black pepper (1/2 teaspoon)
• Red pepper flakes (1/2 teaspoon)
• Olive oil (1 tablespoon)
• 1 pinch salt and ground black pepper to taste
• Capers (1 tablespoon)
• Chopped fresh parsley (2 tablespoons )

Directions to prepare

Total time:- 50 minutes

Total Servings:- 2

Approx Calories:- 450

1. Drizzle olive oil on a baking dish and add onions. Free tier oven at 190 degrees Celsius and bake your onions for around 7 minutes in it. 
2. Take out the baking dish and add wine, oregano diced San Marzano tomatoes, basil, half teaspoon of pepper, one teaspoon of salt and red chili flakes. Steel all these ingredients in the baking dish. 
3. Put back your dish inside the oven and cook the ingredients for the next 10 minutes. 
4. Take your salmon fillets in a utensil and season them with salt and pepper. Dip these fillets in the sauce you prepared in the baking dish and sprinkle the topping of capers. 
5. Bake your salmon for the next 20 minutes until it cooks thoroughly. In the end, garnish your dish with parsley and serve hot. 

Italian Style Spicy Salad

Even the salads prepared in Italian style are known for their distinctive flavors because of the native spices and other ingredients. Once you manage to understand the preparation technique, it will become an integral part of your special occasion cooking. Let’s start by gathering all ingredients. 

Ingredients 

• Drained and quartered artichoke hearts (8 ounces) 
• Sliced San Marzano tomatoes (2)
• Rinsed, dried, and chopped romaine lettuce (5 cups)

• Red bell pepper cut into strips (1)
• 1 carrot, grated (1) 
• Thinly sliced red onion 1(1)
• Black olives (1/4 cup)
• Canola oil (1/2 cup)
• Tarragon vinegar (1/3 cup)
• Pitted green olives (1/4 cup)
• Sliced cucumber (1/2 )
• White sugar (1 tablespoon)
• Chopped fresh thyme (1 teaspoon)
• Dry mustard (1/2 teaspoon)
• Minced garlic (2 cloves)
• Grated Romano cheese (2 tablespoons)
• Ground black pepper to taste

Directions to prepare

Total Time:- 4.5 Hours

Total Servings:- 6

Approx Calories:- 250 

1. Take a container with a lid to blend some ingredients including thyme, dry mustard, garlic, canola oil, tarragon vinegar, and sugar. Cover the container with its lid and shake to blend all ingredients thoroughly. 
2. Add artichoke hearts in the blended mixture and let it marinate for the next 4 hours in a refrigerator. 
3. Take another bowl and add Romano cheese lettuce, green olives, cucumber, red bell pepper, carrot, red onion, and black olives. Toss all ingredients and season them with black pepper.
4. Pour these veggies mixture on the marinated stuff that you have marinated. Cover it with a lid and toss again to mix the ingredients. Your salad is ready to serve on any occasion. Veggies can be included and excluded according to their availability.  

If you are thinking about where to buy San Marzano tomatoes, search for an online Italian food store. Choose a multi-brand food store where Italian ingredients of multiple brands are available. You will find some sellers who are providing complete kids of recipe ingredients at an affordable price. Italian dish preparation is not a difficult task if you have the right ingredients and a perfect recipe. It would be better if you find all Italian cuisine ingredients from the native brands. Also, never replace the instruction of canned tomatoes with fresh tomatoes because they cannot produce authentic flavor and also take more time for cooking that may affect the taste and Aroma of other ingredients.