Paleo Chocolate

“All you need is love. But a little chocolate now and then doesn’t hurt.”

― Charles M. Schulz

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This is the easiest chocolate recipe in the world. It is super dark, rich, and not too sweet. The best part is you can add anything to it and make your own fun creation. And it is only 4 ingredients!

Ingredients

1. ½ cup coconut oil
2. ½ cup cocoa powder
3. 4 tablespoons honey (sub maple syrup if vegan)
4. ½ teaspoon vanilla extract

Directions

• Gently melt coconut oil in a saucepan over medium-low heat.
• Stir cocoa powder, honey, and vanilla extract into melted oil until well blended.
• Pour mixture into a candy mold or pliable tray. I used my silicone muffin tins. 
• Refrigerate until chilled, about 1 hour.

Tips

• To make vegan simple replace honey for maple syrup
• Add some peanut butter in between chocolate layers for your very own peanut butter cups!
• Add some sea salt at the top

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Paleo Chocolate

This is the easiest chocolate recipe in the world. It is super dark, rich, and not too sweet. What I love most about this is you can add anything to it. My most recent creation I tried sunflower seeds...it was awesome!

Author: Rochelle Stivers

Cuisine: American

Recipe type: Dessert

Prep time:  10 mins

Cook time:  1 hour

Total time:  1 hour 10 mins

Ingredients

• ½ cup coconut oil
• ½ cup cocoa powder
• 4 tablespoons honey
• ½ teaspoon vanilla extract

Instructions

1. Gently melt coconut oil in a saucepan over medium-low heat.
2. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended.
3. Pour mixture into a candy mold or pliable tray. I used my silicone muffin tins.
4. Refrigerate until chilled, about 1 hour.

Nutrition Information

Calories: 157 Fat: 15g Saturated fat: 13g Carbohydrates: 9.6g Sugar: 7g Sodium: 1mg Fiber: 2g Protein: 1g Cholesterol: 0g

3.5.3251